what kind of damage may be bring by intaking too salt food

Stage 4 Chronic Kidney Disease

Can Patient with Stage 4 Chronic Kidney Disease Eat Unsalted Pistachios
Too much salt can cause edema: due to excessive salt, so that the accumulation of sodium in the body, and sodium having a hydrophilic, therefore causing edema, and increased burden on the kidneys.

Too much salt can cause flu: a high concentration of sodium has a strong penetration, disease resistance will affect human cells. Excess salt, first reduce the secretion of saliva, resulting in a corresponding reduction in the mouth of lysozyme, the virus in the mouth with the implantation of opportunities. The second is due to sodium penetration defense function of epithelial cells is inhibited, the larger loss of disease resistance. Flu virus is easily lost through the barrier function of the cells into the human body, so easy to make people suffering from colds, and sore throat, upper respiratory tract inflammation often occur on tonsillitis and so on.

Excess salt can cause Stage 4 Chronic Kidney Disease: "via" has such a record: "The more salt, then pulse Ningzhu and discoloration." "Taste salty, large backbone injury, heart qi suppression." More sad salty, taste salty so small arteries, harmful to the heart. Residents such as heart disease mortality Hunan four percentage points higher than the national, which rely heavily with salt pork and excessive consumption are closely related.

Too much salt can lead to stomach cancer: Akita, Yamagata counties east of gastric cancer patients eat salty northern Japan where the most. Facing the Sea of Japan in Niigata, Ishikawa County residents to attend a lecture to eat rice meal, gastric cancer and more. Suffering from stomach cancer accounted for the first number of Akita was waging a salt reduction campaign, the results of people who died of stomach cancer decrease by more than two. Visible excess salt is a major cause of cancer. Salt in no carcinogens, but it is easy to damage the stomach mucosa from carcinogens helpful. In addition, kidney disease and stroke are closely related with the excess salt.

Therefore, usually do not eat salty bite, especially the elderly and infants can not salty foods. Adults can not taste the standard quasi food to the children, so that children suffer, induced hypertension and cardiac weakness. Try cooking for the elderly with vinegar, late chestnut, spicy pepper and other spices instead of salt, reduce the amount of salt.