Dialysis patients ate? Reduced renal creatinine 461.

Dialysis and kidney transplant. Commonly known as hemodialysis dialysis, dialysis equipment, also known as an artificial kidney. Simply say that in the case of renal dysfunction or loss, people can not be metabolic waste and excess water from the body, then replace the kidney machines (artificial kidney), the waste discharge. In general, patients weekly hemodialysis 2-3 times 4-6 hours. Dialysis patients dietary needs extra attention, otherwise it will affect the treatment effect.

Eat foods high in potassium dialysis patients is not fit to eat foods high potassium content, because potassium to be excreted through the kidneys. Serum potassium and renal dysfunction will accumulate in the body, then if eat high potassium content of food, will undoubtedly increase the serum potassium concentration.

High peanuts, corn flakes, dried fruits, beans, sesame, potatoes, bamboo shoots, mushrooms, fungus, bananas, liver and other potassium content, should be eating. The skin of many fruits and vegetables highest in potassium, such as potatoes, sweet potatoes, fruits, etc., should be peeled eat. Vegetables first with boiling water and cook a little longer cooking, can reduce potassium content.

Low-salt diet in patients with 3-5 grams of salt per day, high blood pressure should be limited to 2-3 grams. Diet should be light, avoid alcohol, tea, spicy foods dense material (such as a pot), or easy to thirst and increased blood pressure or cause gastrointestinal discomfort.

Preferred staple food grains eat pasta, rice, grains to eat.

Eat quality protein hemodialysis toxins will also be part of the amino acids, vitamins and other nutrients excreted, fish, beef, pork, poultry, because it contains high-quality protein, can provide a lot of essential amino acids, may be appropriate to eat. Peanut oil, soybean oil, rapeseed oil, vegetable oils rich in polyunsaturated fatty acids, dialysis patients should be appropriate to eat.